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Appetizers
Hot Antipasto 8.50 Panecotto 6.50
Italian Sampler 7.95 Eggplant Rollatini 6.25
Shrimp Cocktail 9.50 Grilled Portobella 6.95
Clams Casino 7.50 Fried Ravioli 5.25
Fried Calamari 7.50 Escarole Garlic & Oil 4.95
Fried Mozzarella 5.95 Calamari Luciano 7.95
Stuffed Mushrooms (Seafood stuffing) 6.75 Garlic Bread Parm 3.25
Shrimp & Scallops Casino 8.95 Pizza Sticks (Fresh tomatoes) 3.95
Fried Calamari NY Style 8.50 Zuppa di Clams or Mussels 7.50
(Red or White)
Soups and Salads
Soup of the Day 3.00 Seafood Salad 11.95
Escarole e Fagoli 3.75 (Calamari, shrimp, scungili & mussels)
Pasta e Fagoli 3.75 Roasted Pepper & Mozzarella 7.50
Tortellini in Brodo (Meat or Cheese) 3.75 Tomato & Mozzarella 6.50
Peasant Salad 7.95 Antipasto 7.95
(Genova Tuna, chick peas, tomatoes, Chef Salad 6.95
olives, celey, onions & olive oil) House Salad 4.75
Caesar Salad 6.50
Add Chicken for $2.00, Shrimp for $3.00 or Salmon for $2.75
Salad Dressings: Our house vinaigrette, creamy italian, honey mustard, Blue Cheese for .50 extra
or Gorgonzola for $1.00 extra.
Pastas
Spaghetti, Ziti, Linguine, Fettuccini, Cappellini, Fusilli, Penne Rigatoni or Cavatelli
(Highlighted pastas are homemade)
House Sauce 7.75 Broccoli 10.75
A rich tomato sauce with a meat base Garlic and olive oil served red or white
Pasta with Meatballs or Sausage 9.50 Mushroom 10.50
With our House Sauce Garlic, olive oil & white wine in a
Bolognese (Our Meat Sauce) 9.50 marinara sauce
Alfredo 10.50 Garlic & Oil (anchovies optional) 8.95
Heavy cream, egg yolk & parmesan Primavera 11.50
Marinara (Sweet or Hot) 9.50 Assorted vegetables in a pink sauce
Peeled Italian tomatoes, onions, olive oil Puttanesca 11.25
and spices Onions, olives, capers and a touch of
Eggplant Siciliano 10.25 anchovies in a marinara sauce
Onions, capers, fresh eggplant, topped Fresh Ground Sausage 10.95
with fresh mozzarella in our marinara sauce Garlic and hot cherry peppers in a
marinara sauce
Al Forno (From the Oven) Home Made Ravioli
Lasagna 9.50 Ravioli (Spinach or Cheese) 10.50
Traditionally prepared with ground beef, Served with your chose of our either house
ricotta, mozzarella and parmesan cheese in house, marinara sauce, bolognese or
our house sauce Alfredo sauce
Lasagna, Meatball, Eggplant 10.95 Ravioli with Shrimp 13.50
Lasagna, eggplant & a meatball topped Our ravioli topped with petite shrimp in a
with mozzarella cheese a our house sauce light pink sauce
Manicotti 9.50 Spinach Ravioli with Lobster Meat 14.95
Pasta tubes filled with ricotta and topped Spinach ravioli topped with lobster meat
with mozzarella in our house sauce in an Alfredo sauce
Stuffed Shells 9.50
Pasta shells filled with ricotta and topped Filled Pasta
with mozzarella in our house sauce
Pasta Combination 10.50 Gnocchi 10.25
A winning combination of home made ravioli Served with your choice of either our
lasagna and sausage in our house sauce house sauce, marinara, bolognese or
Veal & Eggplant Parmigiana 12.75 Alfredo
Veal & Eggplant topped with mozzarella in Gnocchi Alla Fair 10.95
our house sauce Pan seared with mozzarella cheese in our
Eggplant Parmigiana 11.25 marinara sauce
Sliced eggplant fried and topped with Tortellini (Meat or Cheese) 10.95
mozzarella cheese in our house sauce Served with your choice of either our
Veal, Chicken & Eggplant Parmigiana 12.95 house sauce, marinara, bolognese or
Veal, Chicken & Eggplant fried and topped Alfredo
with mozzarella and in our house sauce
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Pasta Fair Specialties
The Specialty items below are served with a garden salad and bread.
A side order of pasta is included with non pasta entrées (house sauce only).
Add Garlic and Oil or Alfredo sauce to your side of pasta for an additional $1.00.
Pasta choices: Spaghetti, Linguine, Fettuccine, Ziti, Cappellini, Fusilli, Rigatoni or Penne
Cavatelli may be requested for $1.00 more.
More Pasta
Penne al Gorgonzola (Garlic, olive oil, asparagus, fresh tomatoes & arugula) 12.75
Chicken & Broccoli Alfredo (Chicken & broccoli in an Alfredo sauce) 13.25
Chicken & Shrimp Carmine (Mushrooms, broccoli, fresh tomatoes, garlic and a 15.95
touch of marinara sauce over pasta)
Chicken & Sausage Pizziaola (Mushrooms, garlic and mozzarella in a tomato sauce) 13.25
Chicken Contadina (Garlic, mushrooms, zucchini and fresh tomatoes in light 13.25
marinara sauce)
Chicken Spezzatino (Onions, mushrooms, sweet peppers and mozzarella in a 13.25
marinara sauce
Broccoli Rabe, Beans & Red Peppers (Garlic and oil with you choice of chicken or 13.95
sausage)
Alla Griglia (Grilled)
Fresh Salmon Marco Pollo (Artichokes, sun-dried tomatoes, broccoli, roasted peppers, 15.95
garlic and white wine)
Grilled Combination (Shrimp, pork loin and chicken with mushrooms served with a 15.95
balsamic vinegar dressing)
Charbroiled New York Sirloin (New York strip with onions and mushrooms in a light 17.95
brown sauce
Grilled Pork Chop Casa Linga (Onions, sweet pepper and potatoes in a white wine sauce) 13.95
Stuffed Pork Chops Portobella (Stuffed with smoked mozzarella and prosciutto, topped 14.95
with onions, asparagus, fresh tomatoes, garlic and portobella mushrooms in a vodka cream
sauce)
Charbroiled Porterhouse Steak (Topped with broccoli, roasted peppers, garlic, shittake 19.95
and portobella mushrooms)
Fruitti di Mare (Seafood)
Linguini with Clam Sauce (Brimming with clams in your choice of either red or white sauce) 12.95
Mussels e Linguini (Fresh Mussels in a gently seasoned sauce) 11.95
Calamari e Linguini (Squid in a gently seasoned sauce) 13.95
Shrimp Cappellini (Shrimp sautéed in garlic & oil in your choice of red, white or fra diavolo) 13.75
Shrimp Riviera (Shrimp, artichokes, asparagus, garlic and fresh tomatoes over pasta) 15.95
Shrimp, Scrod & Scallops (Served over pasta in your choice of red, white, or fra diavolo) 16.95
Shrimp Scampi (Succulent jumbo shrimp sautéed in garlic, lemon, butter and white wine 17.95
sauce served over linguini)
Stuffed Shrimp Francese (Jumbo shrimp stuffed and egg battered in a lemon, butter white 17.95
wine sauce)
Broiled Scrod (Fresh broiled scrod with lemon, butter & white wine) 14.50
Fresh Scrod Calabrese (Scrod sautéed in alight sauce of peeled tomatoes, onions, olives 14.50
and capers)
Scrod Marinara over pasta 14.95
Zuppa di Pesce (Scrod, shrimp, calamari, mussels and clams sautéed with spices in a light 18.95
marinara sauce over pasta)
Baked Seafood Combo (Stuffed sole, scrod, shrimp and scallops with butter, lemon & white 17.95
wine)
Stuffed Filet of Sole (Stuffed with a seafood stuffing and baked with lemon, butter & white 14.95
wine)
Scallops Luciano over cappellini (Garlic, onions and white wine in a marinara sauce) 15.95
Pollo (Chicken)
Chicken Cacciatore (Sautéed chicken breast with olive oil, mushrooms, onions and sweet 12.75
peppers in a marinara sauce)
Chicken Scarperiello (Boneless chicken sautéed in olive oil with garlic and hot cherry peppers) 12.75
Chicken Marsala (Chicken breast sautéed in a butter and Marsala wine with mushrooms) 12.75
Chicken Parmigiana (Chicken cutlet in a rich tomato sauce topped with mozzarella) 12.75
Chicken Francese (Egg battered chicken breast in a lemon, butter and white wine sauce) 12.75
Chicken Danielle (Chicken breast with mushrooms, onions and prosciutto in a Marsala sauce) 13.25
Vitella (Veal)
Veal Parmigiana (Veal cutlet in a rich tomato sauce topped with mozzarella) 14.50
Veal Marsala (Veal scaloppini sautéed in butter and Marsala wine with mushrooms) 14.50
Veal Francese (Egg battered veal scaloppini in a lemon, butter and white wine sauce) 14.50
Veal Ortolano (Veal scaloppini sautéed with garlic, white wine, mushrooms and asparagus in 14.95
light marinara sauce)
Veal Calabrese (Veal scaloppini sautéed with onions, black olives, artichokes, wine and a 14.95
touch of marinara)
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Children's Fare
12 years old and under
Spaghetti 4.75
Lasagna 4.75
Ravioli 4.75
Manicotti 4.75
Tortellini (Meat or Cheese) 4.75
Hamburger 4.75
Cheeseburger 4.75
Macaroni & Cheese 4.75
Mini Cheese Pizza 4.75
Child Veal Parmigiana 7.95
Child Chicken Parmigiana 6.95
Child pasta meals are served with a meatball. A side salad may be requested.
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Original Home Style Pizza
Mozzarella Pizza
Medium Large
8.75 11.25
Add for each topping
1.25 1.75
Sicilian Style Pizza
Small Regular
11.25 14.50
Add for each topping
1.25 1.75
Toppings:
Extra cheese, meatball, sausage, pepperoni, olives,
onions, mushrooms, hot peppers, sweet peppers or anchovies
Pizza Bianca
(White-No Sauce; Please specify if you prefer red)
Medium Large
Clams 12.50 14.50
Broccoli 11.75 13.25
Spinach 11.75 13.25
Bacon 11.75 13.50
Fresh Tomato 11.75 13.50
Chicken 11.75 13.50
Eggplant 11.75 13.50
Mexican (Hot) 11.75 13.50
Calzones
With ricotta & mozzarella 7.50
Each additional item .75
(Toppings listed above)
Grilled Pizzas
Great as an appetizer
Compobasso 8.95
Chicken strips, tomato slices, peppers, black
olives, olive oil and mozzarella
Verdi con Pollo 8.95
Chicken strips, broccoli, tomato slices, garlic
olive oil and mozzarella
Margarita 8.95
Tomato filets, garlic, basil olive oil and
mozzarella
Vegetable 8.95
Roasted zucchini, eggplant, onions, spinach
and mushrooms
Calamari 9.95
Tomato filets, onions, calamari & mozzarella
Chicken Portobella 9.95
Chicken strips, olives, portobella mushrooms
and garlic in a marinara sauce
Seafood (Red or White) 10.95
Shrimp, crabmeat and calamari
Chicken & Broccoli Rabe Scarperiello 9.95
chicken strips, broccoli rabe, garlic and hot
cherry peppers with olive oil
Escarole & Sausage 8.95
Escarole, calamata olives, tomato filets, sausage
garlic, parmesan cheese, olive oil and goronzola
262 Boston Post Road
Orange, Connecticut 06477
Phone # 203-799-9601 Fax # 203-891-9888
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